Dinner

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Fried Perogies topped with Bacon, Fried Onions & Cheddar Cheese served with Sour Cream

Served with chipotle ranch

Chicken or veggie with cheddar cheese served with salsa & sour cream

Served with a spicy apricot preserve dipping sauce

• Crock of french onion        |        $5.95
• Soup of the day cup           |        $3.95
• Bowl                                      |        $4.95

Seasoned Grilled Chicken over a Kale and Spinach Blend with Autumn Spiced Pickled Apples, Walnuts, Crumbled Blue Cheese, Bacon & Our Housemade Maple Pomegranate Vinaigrette Dressing on the Side

Rotisserie seasoned grilled chicken over fresh spinach with tomatoes, cucumbers, craisins, walnuts, crumbled bleu cheese & raspberry vinaigrette

Grilled chicken over mixed greens with almonds, sliced avocado, tomatoes, cucumbers & chipotle ranch

8oz cheesesteak served over mixed greens with tomatoes, cucumbers, croutons, onion rings, & Russian dressing

Grilled chicken over romaine lettuce, croutons, Parmesan cheese & caesar dressing

Sautéed spinach, apple sauce, mashed potatoes, cucumber salad, pickled beets, vegetable of the day

Baskets: 

• French fries                   |         $3.95
• Sweat potato fries        |        $4.75
• Onion rings                    |         $5.95

Served over a Bacon, Brussel Sprout & Sweet Potato Hash (no Sides)

Topped with gravy

• Fried or grilled chicken           |           $13.50
• Eggplant                                    |           $9.95

12oz minimum hand cut steakhouse seasoned ribeye. Finished with a roasted garlic herb butter

10oz whiskey marinated USDA Choice Chuck Tenderloin steak finished with a bourbon butter glaze.

Topped with fried onions & gravy

• Turkey topped with gravy         |         $11.25
• Shaved prime rib                        |         $13.25
• Make it a sandwich (+$.75)

Broiled Stuffed Shrimp with a Bacon, Maple & Pecan Stuffing

Broiled house made crab cakes loaded with: jumbo lump, lump & claw meat

Yuengling battered cod filet served with french fries, coleslaw & tartar

• Broiled 7oz fresh filet                 |           $14.95
• Topped with crab imperial         |           $19.95

• Broiled or Fried jumbo shrimp    |           $12.75
• Topped with crab imperial          |           $17.75

• Broiled 7oz filet                           |           $10.75
• Topped with crab imperial           |           $15.75