Dinner

Crispy Flatbread topped with Pineapple Mango Spread, Shredded Red Cabbage, Crispy Jerk Seasoned Shrimp with a creamy Caribbean Jerk Glaze

Fried Boneless wings tossed in choice of: BBQ, Buffalo, Garlic Parmesan or Honey Siracha Sauce served with Ranch or Blue Cheese dressing on side

Served with chipotle ranch

Chicken or veggie with cheddar cheese served with salsa & sour cream

Served with a spicy apricot preserve dipping sauce

• Crock of french onion        |        $5.95
• Soup of the day cup           |        $3.95
• Bowl                                      |        $4.95

Grilled Chicken Breast over mixed Greens with Pepperoncini Peppers, Fresh Mozzerella, Roasted Red Peppers, Red Onion & Crispy Pepperoni with Sundried Tomato Vinaigrette on the side 

Rotisserie seasoned grilled chicken over fresh spinach with tomatoes, cucumbers, craisins, walnuts, crumbled bleu cheese & raspberry vinaigrette

Grilled chicken over mixed greens with almonds, sliced avocado, tomatoes, cucumbers & chipotle ranch

8oz cheesesteak served over mixed greens with tomatoes, cucumbers, croutons, onion rings, & Russian dressing

Grilled chicken over romaine lettuce, croutons, Parmesan cheese & caesar dressing

Sautéed spinach, apple sauce, mashed potatoes, cucumber salad, pickled beets, vegetable of the day

Baskets: 

• French fries                   |         $3.95
• Sweat potato fries        |        $4.75
• Onion rings                    |         $5.95

Served with 2 Vegetables and salad

Served over Sauteed Spring Vegetable Medley tossed salad on the side (comp[lete)

Topped with gravy

• Fried or grilled chicken           |           $13.75
• Eggplant                                    |           $9.95

12oz minimum hand cut steakhouse seasoned ribeye. Finished with a roasted garlic herb butter

Topped with fried onions & gravy

• Turkey topped with gravy         |         $11.25
• Shaved prime rib                        |         $13.25
• Make it a sandwich (+$.75)

Sauteed Shrimp with Pancetta, Tomatoes & Spinach in a Pesto Sauce topped with Shaved Parmesan Cheese and Balsamic Reduction (complete) with tossed salad

Broiled house made crab cakes loaded with: jumbo lump, lump & claw meat

Yuengling battered cod filet served with french fries, coleslaw & tartar

• Broiled 7oz fresh filet                 |           $16.95
• Topped with crab imperial         |           $22.95

• Broiled or Fried jumbo shrimp    |           $12.95
• Topped with crab imperial          |           $18.95

• Broiled 7oz filet                           |           $10.95
• Topped with crab imperial           |           $16.95