Fried Boneless wings tossed in choice of: BBQ, Buffalo, Garlic Parmesan or Honey Siracha Sauce served with Ranch or Blue Cheese dressing on side
Served with chipotle ranch
Chicken or veggie with cheddar cheese served with salsa & sour cream
Served with a spicy apricot preserve dipping sauce
Ham, Turkey, American & Provolone Cheese with Tomato, Cucumber, Onion & Croutons Choice of Dressing
Rotisserie seasoned grilled chicken over fresh spinach with tomatoes, cucumbers, craisins, walnuts, crumbled bleu cheese & raspberry vinaigrette
Grilled chicken over mixed greens with almonds, sliced avocado, tomatoes, cucumbers & chipotle ranch
8oz cheesesteak served over mixed greens with tomatoes, cucumbers, croutons, onion rings, & Russian dressing
Grilled chicken over romaine lettuce, croutons, Parmesan cheese & caesar dressing
Chicken Fingers over Mixed Greens with Bacon, Cheddar Cheese, Tomato, Cucumber with Honey Mustard Dressing on the side
Sautéed spinach, apple sauce, mashed potatoes, cucumber salad, pickled beets, vegetable of the day
Baskets:
Served with two sides and tossed salad
Please check our Facebook Page for our Seasonal Menu Specials and Daily Specials!
Topped with gravy
12oz minimum hand cut steakhouse seasoned ribeye. Finished with a roasted garlic herb butter
Topped with fried onions & gravy
Steakhouse seasoned Chopped Steak with Bacon, Fried Onions, Mushrooms, Swiss Cheese & Jack Daniels BBQ Sauce
Served with two sides and tossed salad
Broiled house made crab cakes loaded with: jumbo lump, lump & claw meat
Beer battered cod filet served with french fries, coleslaw & tartar
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Please check our Facebook Page Rockhill Filling Station 1710 or call the restaurant 215-257-9552 for the daily selection
Ancient Grains & Spinach tossed in our Chimichurri Dressing topped with Corn Nuts, Black Beans, Roasted Red Peppers & Tomatoes with your choice of Grilled Chicken or Shrimp
Grilled Ham, Bacon, Spicy Pickled Apples & Aged Cheddar Cheese on Grilled Pumpernickel with Spicy Brown Mustard
Specialty Chili starting every Friday night and we will have Daily until runs out!
Crispy Boneless Wings tossed in our Hawiian Glazed with Broccoli and Served over Rice
Sauteed Shrimp, Sno Peas, Red Peppers, Bamboo Shoots, Bok Choy & Dried Arbol Chilies tossed in our Firecracker Sauce (similar to Sweet Thai Chili Sauce) and Served over Rice
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BOURNE ILLNESS